Chicken Garlic Parmesan Pasta

Name: Chicken Garlic Parmesan Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 oz fettuccine pasta; 2 cups cooked chicken, shredded; 1 cup heavy cream; 1 cup grated Parmesan cheese; 4 cloves garlic, minced; 2 tablespoons olive oil; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Savor the rich, creamy goodness of Chicken Garlic Parmesan Pasta, a delightful blend of tender chicken, al dente pasta, and aromatic garlic. This dish is perfect for weeknight dinners or special occasions, bringing comfort food vibes to your table with every bite. Tossed in a luscious Parmesan sauce that’s both easy to make and irresistibly delicious, it promises to become a family favorite.

Created by

Naomi Clarke

Last updated on 2025-11-13T07:31:41.525Z

This dish is a perfect marriage of flavors, showcasing just how wonderful pasta can be when paired with the right ingredients.

A Perfect Weeknight Dinner

Chicken Garlic Parmesan Pasta is not just a meal; it's a wholesome experience that's ready to delight your family in no time. With its rich and creamy sauce, this dish brings a touch of elegance to a traditional weeknight dinner. The combination of tender chicken and the robust flavors of garlic and Parmesan creates a symphony of taste that is both satisfying and nourishing. Your loved ones will eagerly await dinner when they know this is on the menu.

Preparing this dish is refreshingly simple, making it an excellent choice for those busy weeknights when you don't want to compromise on flavor. With just a few ingredients and straightforward steps, you can whip up a meal that rivals your favorite Italian restaurant. Plus, it's the kind of dish that won't leave you feeling rushed; you can enjoy the cooking process and savor the beautiful aromas wafting through your kitchen.

Customize to Your Taste

One of the best aspects of Chicken Garlic Parmesan Pasta is its versatility. While the recipe offers a delicious foundation, feel free to customize it to suit your preferences. For those craving a bit of heat, adding red pepper flakes or sautéed spinach can elevate the flavor profile without complicating the recipe. Alternatively, if you're a mushroom lover, consider tossing in some sautéed mushrooms for added depth.

Additionally, you can switch up the pasta type depending on your mood. While fettuccine is a classic choice, penne or spaghetti can work just as well. Don’t hesitate to experiment with different proteins, too; shrimp or turkey can be delectable substitutes that still complement the creamy Parmesan sauce beautifully.

Perfect Pairings

Ingredients

For the Pasta

8 oz fettuccine pasta
2 cups cooked chicken, shredded
1 cup heavy cream
1 cup grated Parmesan cheese
4 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
Fresh parsley for garnish

Make sure all ingredients are prepared before starting to cook.

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil and cook the fettuccine according to package instructions until al dente. Drain and set aside.

Prepare the Sauce

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.

Combine Ingredients

Stir in the heavy cream and bring to a simmer. Gradually whisk in the Parmesan cheese until melted and smooth. Season with salt and pepper.

Mix Pasta and Chicken

Add the cooked pasta and shredded chicken to the sauce. Toss to coat evenly and heat through.

Serve and Garnish

Serve hot, garnished with fresh parsley.

Enjoy your delicious Chicken Garlic Parmesan Pasta with a side salad or bread.

Nutritional Benefits

Chicken Garlic Parmesan Pasta not only ticks the box for comfort food but also offers a balance of nutrients. The chicken provides an excellent source of lean protein, vital for muscle repair and overall body function. The addition of heavy cream and Parmesan cheese turns an ordinary meal into a decadent feast while providing calcium, which is crucial for strong bones.

Moreover, garlic is known for its health benefits, including its immune-boosting properties and potential cardiovascular advantages. When you indulge in this dish, you're not just satisfying your taste buds; you're also incorporating elements into your diet that can promote better health.

Leftovers and Storage

If you find yourself with leftover Chicken Garlic Parmesan Pasta, you're in for a treat! The flavors meld beautifully after a day in the fridge, making for a convenient lunch or dinner option. When stored in an airtight container, this dish can last up to 3–4 days in the refrigerator, ensuring you can savor every last bite.

Reheating is easy too; simply place it in a skillet over low heat, adding a splash of cream or broth, and stir until warm. This method prevents the pasta from drying out and keeps the sauce creamy. Enjoying leftovers means you can relish the comforts of a delicious home-cooked meal without the fuss of cooking again!

Questions About Recipes

→ Can I use a different type of pasta?

Yes, any pasta shape will work, but fettuccine is recommended for the best texture.

→ Can I make this dish gluten-free?

Absolutely! Just substitute regular pasta with gluten-free pasta.