Tater Tot Casserole

Name: Tater Tot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 lb ground beef; 1 can (10.5 oz) condensed cream of mushroom soup; 1 cup shredded cheddar cheese; 1 bag (32 oz) frozen tater tots; 1/2 cup diced onion; Salt and pepper to taste

Highlighted under: Comfort Food

Whip up a comforting family favorite with this Tater Tot Casserole recipe! Layered with savory ground beef, creamy mushroom soup, and topped with crispy tater tots, this dish is perfect for busy weeknights or potlucks. It’s a delightful combination of flavors and textures that will satisfy even the pickiest eaters.

Created by

Naomi Clarke

Last updated on 2025-11-13T07:31:43.717Z

This Tater Tot Casserole is a classic dish that brings joy to the dinner table. It's not only easy to prepare but also packed with flavors that everyone loves.

Perfect for Any Occasion

Tater Tot Casserole is more than just a weeknight family meal; it's a versatile dish suitable for any gathering. Whether it's a cozy family dinner, a potluck with friends, or a casual get-together, this casserole is sure to please the crowd. Its hearty ingredients provide just the right amount of sustenance, making it an excellent option for a filling meal.

The dish shines during holidays and festive gatherings too. Its familiar flavors remind everyone of home-cooked comfort food, making it a nostalgic choice for many. Plus, it's straightforward to prepare in large quantities, allowing you to easily serve a crowd.

Kid-Friendly Appeal

One of the standout features of Tater Tot Casserole is its kid-friendly appeal. The crispy-topped tater tots are bound to capture children's interest, while the rich, savory beef and creamy soup ensure that little ones will enjoy every bite. This creates a mealtime win for busy parents seeking to satisfy picky eaters at the dinner table.

Moreover, you can get creative by allowing kids to help add their favorite toppings or mix in vegetables they enjoy. This interaction not only makes mealtime more fun but encourages kids to explore different flavors and textures in their food.

Meal Prep and Storage Tips

Tater Tot Casserole is an excellent option for meal prepping. You can assemble it ahead of time and store it in the refrigerator, ready to bake when you need it. This is particularly useful for hectic weeknights when you want a comforting meal with minimal fuss. Just pop it in the oven, and you’ll have a delicious home-cooked meal in no time.

If you have leftovers, they can be easily stored in an airtight container in the refrigerator for up to three days. You can also freeze the casserole for longer storage. Just make sure to wrap it tightly to prevent freezer burn. When you're ready to enjoy it again, simply reheat in the oven until it’s heated through, and you’ll have a delightful meal ready to go.

Ingredients

Main Ingredients

1 lb ground beef
1 can (10.5 oz) condensed cream of mushroom soup
1 cup shredded cheddar cheese
1 bag (32 oz) frozen tater tots
1/2 cup diced onion
Salt and pepper to taste

Make sure to gather all your ingredients before you start cooking!

Instructions

Cook the Beef

In a skillet, brown the ground beef over medium heat. Add diced onions and cook until translucent. Drain excess fat.

Mix Ingredients

Stir in the cream of mushroom soup, salt, and pepper. Combine well.

Layer in Casserole Dish

Spread the beef mixture evenly in a greased 9x13 inch baking dish. Sprinkle cheese on top.

Add Tater Tots

Arrange the frozen tater tots evenly over the cheese layer.

Bake

Bake in a preheated oven at 350°F (175°C) for 30 minutes or until the tater tots are golden brown.

Let the casserole cool for a few minutes before serving.

Ingredient Substitutions

If you're looking to switch things up or cater to dietary preferences, there are several substitutions you can make for this Tater Tot Casserole. Instead of ground beef, try using ground turkey or even a plant-based meat alternative for a lighter option. These alternatives still provide a hearty base for the casserole and taste fantastic with the other components.

For a healthier twist, consider incorporating different vegetables. Spinach, bell peppers, or mushrooms can easily be mixed into the beef mixture for added nutrients and flavor. Experimenting with ingredients allows you to customize the dish to your family's tastes while keeping it nutritious.

Serving Suggestions

To elevate your Tater Tot Casserole experience, consider serving it alongside a fresh green salad or steamed veggies. The crispness of a salad complements the richness of the casserole, creating a balanced meal. A simple vinaigrette can add a refreshing zing that pairs nicely with the savory flavors of the dish.

Another fun option is to add a dollop of sour cream on top when serving. This creamy addition can enhance the flavors and provide a delightful contrast. You can also sprinkle some fresh herbs, such as chives or parsley, for an extra pop of color and taste.

Questions About Recipes

→ Can I make this casserole ahead of time?

Yes, you can prepare it in advance and refrigerate it before baking. Just add an extra 10-15 minutes to the baking time when you're ready to cook.

→ What can I substitute for ground beef?

You can use ground turkey, chicken, or even plant-based meat alternatives.